1. Uses: Smokeless sawdust charcoal brings many outstanding benefits in life such as cooking, heating, and serving at high-class restaurants and eateries. With its clean, low-smoke, good heat retention, and safety properties, this type of charcoal meets diverse usage needs, enhancing user experience.
2. Applications:
BBQ Grilling: Suitable for outdoor and indoor barbecues, helping food cook evenly, deliciously without causing smoke or unpleasant odors.
BBQ Restaurant: Favored by high-class restaurants and eateries with high quality requirements such as low smoke, no explosion, clean, long-lasting burning heat.
Hot pot cooking: Some types of hot pot stoves use smokeless charcoal to keep the hot pot hot, maintaining a stable temperature for the hot pot throughout the meal.
Heating: Used for heating indoors, especially in winter. With the ability to burn for a long time, does not create smoke and dust, safe for health.
Drying: Sawdust briquettes are commonly used in the drying processes of agricultural products, food and industrial products.
Sauna: In spas or saunas, sawdust briquettes are the ideal choice to provide stable heat.